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Full Recipe

https://www.mccormick.com/blogs/recipes/electric-pressure-cooker-mongolian-beef

Author

McCormick & Company | 2026-01-16

Description

Electric Pressure Cooker Mongolian Beef is a quick and flavorful dish that brings the taste of takeout to your kitchen in under 30 minutes. Thinly sliced flank steak is simmered in a sweet and savory sauce made with brown sugar, soy sauce, and the umami-rich flavors of McCormick® Orange Beef Noodle Stir-Fry Seasoning Mix. Serve over rice, cooked noodles, or zoodles.