Burdock Root Recipe
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Full Recipe
https://www.seriouseats.com/seriously-asian-stir-fried-burdock-root-kinpira-pickled-burdock-recipe
Author
Chichi Wang
|
2010-05-07
Description
In Japanese cookery, burdock is an all-purpose vegetable that's added to stews, stir-fried, and pickled. With a crunchy texture, burdock has a sweet flavor that's similar to lotus root.
