Full Recipe
Author
www.bobsredmill.com | 2024-10-30
Description
If you love coffee and chocolate, then these cookies are definitely for you! For this recipe, we bloomed finely ground coffee in warm browned butter, and then mixed it into a double chocolate batter. To achieve the perfect bite, we employed a “pan banging” technique mid bake that collapses air bubbles and creates a dense, chewy texture. Don't even think about omitting the sprinkle of flaky sea salt—it sets off your taste buds and brings the warm cocoa and espresso flavors to life!
