Corn Chowder with Chorizo and Chiles

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Full Recipe

https://www.americastestkitchen.com/recipes/4762-corn-chowder-with-chorizo-and-chiles

Author

America's Test Kitchen | 2009-04-06

Description

Thick, chunky chowder has always been a humble food made with whatever is around. Looking through recipes, we found none delivered everything we sought in ours: velvety texture, unambiguous corn flavor, plentiful, plump kernels, and delicacy.