Stout-Braised Short Ribs
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Full Recipe
https://www.foodandwine.com/recipes/stout-braised-short-ribs
Author
Food & Wine Editors
|
2013-12-06
Description
Braising short ribs in beer makes them supertender and adds a slight bitter note. Sarah Simmons cooks her ribs in Brooklyn Brewery Black Chocolate Stout.
