Full Recipe
Author
Food Network Kitchen | 2023-04-04
Description
Making your own tomato puree is one of the best ways to use up excess tomatoes in the summer when they're at their peak. The tomatoes are cooked, pureed and then strained, resulting in a thick, smooth, concentration of tomato goodness. You'll find no shortage of ways to use it, whether in sauces, soups, stews, pilafs or pizza.
