Full Recipe
Author
Sarah Jampel | 2024-07-22
Description
If you want a classic taste of fall but you don't have the energy, the eaters, or the abundant fruit for a whole pie, consider these mini apple tarts. All you need is one apple, some pantry staples (not even a full stick of butter!), and two lucky eaters. Not only are these apple tarts easier to make than small-batch apple pie, but their low-profile means more flaky, buttery pastry in every bite. Each tart hides a layer of grated apple, which becomes jammy and concentrated as the tarts bake.
