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Full Recipe
Author
Geoff Marshall M | 2021-06-14
Description
Tangy and slightly sweet barbecue sauce made with ketchup, cider vinegar, honey, molasses, mustard, hot sauce, vanilla, and The Spice House World's Fair Barbecue Rub. It's designed for smoked pork shoulder but also works well with pulled pork, smoked sausages, hot links, and chicken.