Full Recipe
Author
PJ Hamel | 2012-04-24
Description
If you're a New Englander, you'll know that grapenut pudding is a staple of truck stops and diners all over the region. This soft, sweet "nursery food" dessert has much in common with both rice pudding, and tapioca. If you love either of these old-fashioned treats, you'll love this pudding, with its slight hint of nuttiness from the Grape-Nuts® cereal. Serve it warm (or cold) with freshly whipped cream or ice cream (rum raisin is a wonderful match), if desired.
