Grown-Up Grilled Cheese Sandwiches with Gruyère and Chives

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Full Recipe

https://www.americastestkitchen.com/recipes/7522-grown-up-grilled-cheese-sandwiches-with-gruyere-and-chives

Author

Lan Lam | 2013-07-29

Description

The grilled cheese conundrum: Young cheeses have no taste but melt perfectly, while aged cheeses have sophisticated flavor but turn grainy. We wanted the best of both worlds.