Oeufs en Meurette (Poached Eggs in Red Wine Sauce) Recipe

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Full Recipe

https://www.seriouseats.com/poached-eggs-en-meurette-french-recipe

Author

Daniel Gritzer | 2017-09-06

Description

Eggs en meurette is a classic Burgundian dish of poached eggs in a rich and flavorful red wine sauce. It's a lot like beef bourguignon or coq au vin, just without the beef or chicken, and a lot quicker and easier.