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Full Recipe
Author
King Arthur Test Kitchen | 2020-01-22
Description
Four layers of tender fudge cake filled with creamy chocolate mousse and fresh raspberries, then iced with dark chocolate frosting? Yes, please!
We know you'll love this gluten-free version of our Chocolate Mousse Cake with Raspberries recipe, a long-time favorite here on our site. Substituting Gluten-Free Measure for Measure Flour for the flour in that original yields an elegant, decadently rich cake that's sure to be a hit with friends and family following a gluten-free diet. Enjoy!