Sous Vide Leg of Lamb With Mint, Cumin, and Black Mustard Recipe
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Full Recipe
https://www.seriouseats.com/sous-vide-leg-of-lamb-mint-cumin-black-mustard-recipe
Author
J. Kenji López-Alt
|
2016-10-12
Description
Robustly flavored leg of lamb—perfectly cooked, thanks to a sous vide circulator—can stand up to an intense seasoning of crunchy mustard seeds and cumin.
