Full Recipe
Author
Curio Kitchen | 2025-03-31
Description
Our Sēti Berbere is the ‘secret' ingredient in this very chocolaty, crowd-pleasing bread pudding. The flavors are amiable and cozy with notes of clove, mace, allspice, and coriander and a sparkling hint of chile. Dust the top with powdered sugar and serve it family style right from the baking dish. Don't forget to pass around a generous bowl of whipped cream scented with korerima (Ethiopian black cardamom)!We use Dutch-processed cocoa for this recipe because of its beautifully dark color but any type of cocoa will work.
