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Full Recipe
Author
McCormick & Company | 2021-02-08
Description
This sweet and savory hot honey-glazed salmon recipe is easy to make and ready to eat in 30 minutes. Serve flaky, fork-tender salmon any night of the week with a bit of help from McCormick® Ground Ginger, sesame seed and crushed red pepper. If you prefer this recipe for honey-glazed salmon on the milder side, skip the crushed red pepper!