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Full Recipe
Author
Jeff Mauro | 2022-12-14
Description
I never cared much for rice pudding…until I ate rice pudding in Paris (that's in France). My life has been forever changed and now I crave it nightly. I love the addition of good ol' fashioned malt flavor to the whipped cream and the texture from the hazelnut crunch. It truly is the most addictive dessert I've ever created.