Spaghetti All'Ubriaco (Drunken Spaghetti) Recipe

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Full Recipe

https://www.seriouseats.com/seriously-italian-spaghetti-all-ubriaco-recipe

Author

Gina DePalma | 2009-04-02

Description

Spaghetti All'Ubriaco translates as "drunken spaghetti;" the drunk part comes from cooking the pasta in a bath of red wine. The pasta takes on a purple-brown hue and sucks up all the wine flavor, and is then finished in a pan with a bit of butter, olive oil, toasted garlic and splash of raw wine.