Spicy Salami Mozzarella Sticks with Vodka Sauce

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Full Recipe

https://www.foodnetwork.com/recipes/spicy-salami-mozzarella-sticks-with-vodka-sauce-12267385

Author

Alex Guarnaschelli | 2022-01-26

Description

These are the pigs in a blanket of the Italian American appetizer world! I love a slightly creamy tomato sauce and the punchy heat from a layer of spicy salami. You can also use prosciutto. Fry the sticks as close to eating as you can. They only keep warm and gooey in the oven for a short time. You can fully bread and freeze them, unfried, for another day and just pop out, defrost and fry as well. Bottom line: You can never make enough!