Easy One-Pot Miso Soup Recipe

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Full Recipe

https://www.seriouseats.com/easy-one-pot-miso-soup-recipe

Author

J. Kenji López-Alt | 2012-06-01

Description

Traditional miso soup uses second dashi—an intense soup stock made from the leftover sea kelp and shaved bonito from first dashi. This quick version of miso soup achieves a full flavored soup base without the need to make two separate batches of stock.