Beet Kvass Molasses

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Full Recipe

https://www.americastestkitchen.com/recipes/9708-beet-kvass-molasses

Author

Sasha Marx | 2017-05-02

Description

This recipe is inspired by pomegranate molasses, a pantry staple in Middle Eastern cuisine. Combine beet kvass and sugar in a pot and reduce it to a thick syrup. The final product is sweet and sour, with bonus savory depth from the lacto-fermentation process.