Butter-Basted Sous Vide Pork Chops with Fennel and Coriander

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Full Recipe

https://www.foodandwine.com/recipes/butter-basted-sous-vide-pork-chops-with-fennel-and-coriander

Author

Anna Theoktisto | 2022-01-13

Description

Seasoned with crushed fennel and coriander seeds, these pork chops are cooked with the sous vide method, then finished in a hot skillet with butter, sage, garlic, and shallot.