Full Recipe
Author
McCormick & Company | 2026-04-24
Description
This one's all about turning a whole chicken into something that eats way above its weight class. Spatchcocking helps it cook faster, more evenly, and gives you way more crispy skin in every bite. Hit it with that McCormick® GRILL MATES Signature Blend Seasoning, let the fire do its thing, and you've got a bird that looks official and tastes even better. Recipe and Photo Credit: Chuck M @chucksflavortrain
