Nothing in the House Pie Crust

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Full Recipe

https://www.kingarthurbaking.com/recipes/nothing-in-the-house-pie-crust-recipe

Author

King Arthur Baking | 2015-09-08

Description

This recipe comes from Emily Hilliard, whose blog Nothing in the House celebrates all things pie-related. The crust calls for half a beaten egg. Emily sets the other half aside to brush on the top crust, for a golden shine. If you're not baking right away, you can use the whole beaten egg in the dough, and decrease the amount of water by 1 1/2 tablespoons.