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Full Recipe
Author
Sang Yoon | 2013-12-06
Description
Inspired by Spain's celebrated pork traditions, L.A. chef Sang Yoon's burger layers a smoky pork patty with nutty Idiazábal cheese, sweet piquillo peppers, crisp serrano ham, and a garlicky sherry-vinegar mayonnaise. The result is a bold, flavor-packed twist on the classic grilled burger.