Beet and Wheat Berry Soup with Dill Cream

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Full Recipe

https://www.americastestkitchen.com/recipes/11644-beet-and-wheat-berry-soup-with-dill-cream

Author

Anne Wolf | 2019-10-16

Description

Traditional hot borscht is a heavy affair, with starchy vegetables and a beef or pork broth base. We wanted a lighter, fresh vegetarian version that kept the focus on the beets.