Lighter Chicken and Dumplings
ℬ
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Full Recipe
https://www.americastestkitchen.com/recipes/4876-lighter-chicken-and-dumplings
Author
America's Test Kitchen
|
2012-11-03
Description
A stew as thick and heavy as pot-pie filling was fine for our forebears, but we wanted a lighter broth and dumplings that wouldn't sink to the bottom of the pot.
