Full Recipe
Author
www.graza.co |
Description
Sopes are the perfect party food. These masa-based antojitos (aka "little whims" or appetizers) are the best of both worlds. A fry in Sizzle followed by a generous Drizzle topping for that 1-2 punch makes for a deliciously crispy base but still molten center. Keep it simple with salsa and queso fresco, or let your guests go crazy with the toppings!
