Full Recipe
Author
Lydia Fournier | 2025-07-21
Description
These cannoli cookies capture the irresistible elements of a classic cannoli without the fuss of deep-frying. A creamy ricotta filling that's scented with orange zest is sandwiched between two crisp olive oil cookies that bring the crunch and subtle fried flavor of a traditional shell. Leave the sides of the sandwich cookies bare or, for extra adornment, roll them in mini chocolate chips or finely chopped pistachios.
