Full Recipe
Author
by Tamron Hall and Lish Steiling |
Description
"A few years back when we were vacationing in Antigua, we had a sudden craving for late-night pizza. Nothing like driving on dark winding roads, in the rain, on the “wrong” side of the street, from the “wrong” side of the car, on an island where we had no idea where we were going. But we got the pizza, and it was delicious! Fortunately, this recipe is not as complicated as that adventure.When you are home for lunch and want a slice, but don't want to have to run out for it, it's pizza toast to the rescue. Once you get the hang of the ratios, feel free to mix up the toppings to your liking."Excerpted with permission from A Confident Cook: Recipes for Joyous, No-Pressure Fun in the Kitchen by Tamron Hall and Lish Steiling. ©2024. Published by Hyperion Avenue.
