Eggs Sardou (New Orleans-Style Poached Eggs With Artichoke Hearts, Spinach, and Hollandaise) Recipe

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Full Recipe

https://www.seriouseats.com/eggs-sardou-recipe-artichoke-spinach

Author

Sydney Oland | 2014-03-22

Description

Creamed spinach topped with artichoke hearts, poached eggs, and Hollandaise sauce is a hearty alternative to eggs Benedict, and a New Orleans classic.