Spring Salad with Baby Carrots

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Full Recipe

https://www.foodandwine.com/recipes/spring-salad-with-baby-carrots

Author

Alice Waters | 2013-12-06

Description

This recipe from farm-to-table chef Alice Waters is a simple spring salad, made with a heap of fresh salad greens, blanched tender baby carrots, and thinly sliced radishes tossed in a bright shallot-and-red wine vinaigrette.