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Full Recipe
Author
Jonathan Brasil | 2022-05-26
Description
Who knew gluten-free pizza could have such a delightfully crispy, light crust? We did — thanks to our Gluten-Free Pizza Flour. This pizza is a clone of our smash-hit 2020 Recipe of the Year, Crispy Cheesy Pan Pizza. With soft, melting cheese on top and crunchy baked cheese down the sides and around the edges, it's seriously taste-tempting — and, of course, gluten-free.