Flaky Pear Pie

ℬ For more great recipes like this one, be sure to check out https://biga-app.com. Mangia!

Full Recipe

https://www.foodandwine.com/recipes/flaky-pear-pie

Author

Grant Achatz | 2013-12-06

Description

Chicago chef Grant Achatz coats Bartlett or Anjou pear slices with a mixture of sugar, flour, cinnamon, and cloves to fill an all-shortening crust. The autumnal treat is ready in just over two hours.