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Full Recipe
Author
GOYA® | 2016-02-11
Description
Traditional Guacamole
Nothing says fiesta quite like a delicious bowl of guacamole. Ripe, buttery avocados, mashed with fresh cilantro, bright lemon juice, fiery jalapeños and crunchy white onions is appetizer heaven! Although guacamole is served as a dip with chips in the U.S., south of the boarder, it is more commonly used a sauce spread on taco. Either way you serve it, GOYA® has the perfect recipe for your next party.