Full Recipe
Author
McCormick & Company | 2021-02-08
Description
A popular Japanese comfort food, Katsu reinvents itself in the shape of Italian arancini, delivering an explosion of umami in every bite. From the savory, rich pork filling to the crispy breaded exterior and Katsu and Caramelized Asian Pear dipping sauces, no stone was left unturned in this thoughtful answer to the unexpected synergies we're seeing across cultures and third-culture cuisine.
