Grind-Your-Own Sirloin Burger Blend

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Full Recipe

https://www.americastestkitchen.com/recipes/12856-grind-your-own-sirloin-burger-blend

Author

America's Test Kitchen | 2020-06-16

Description

Although store-bought ground chuck makes a quick and satisfying burger, home-ground meat provides a loose craggy texture and strong beefy flavor that make for a truly superior burger experience.