Yucatán Pork with Annatto and Ancho Chiles
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Full Recipe
https://www.foodandwine.com/recipes/yucatan-pork-annatto-and-ancho-chiles
Author
Andrew Zimmern
|
2013-12-06
Description
TV host and chef Andrew Zimmern shares his recipe for the Yucatan classic, cochinita pibil: richly flavored pork wrapped in banana leaves and grilled.
