Canederli di Pane (Northern Italian Bread Dumplings) Recipe

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Full Recipe

https://www.seriouseats.com/canederli-di-pane-italian-bread-dumpling-recipe-11679155

Author

Daniel Gritzer | 2025-02-14

Description

These hearty Northern Italian bread dumplings are deeply seasoned with cheese, pork, and herbs, then poached in broth. This recipe is flexible, allowing for different types of bread or breadcrumbs, speck or sausage in the filling, and alternative serving options.