Braised Pork with Ginger-Pickled Shishito Peppers

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Full Recipe

https://www.foodandwine.com/recipes/braised-pork-ginger-pickled-shishito-peppers

Author

Sang Yoon | 2013-12-06

Description

Braised pork over rice with a fried egg and pickled peppers may sound eclectic, but "it's a combination of two of my favorite Japanese dishes," Sang Yoon explains: donburi (meat and an egg with rice) and kakuni (slow-braised pork served with hot mustard).