Full Recipe
Author
Betty Crocker Kitchens | 2009-02-20
Description
This pulled pork tacos recipe is a must-make! Give a Mexican standard a Caribbean edge when you fill ready-made taco shells with slow-cooked pork, pineapple and lime. Finish off these savory and sweet pork and pineapple tacos with lettuce, tomato, sour cream and salsa for an absolute feast.
