Full Recipe
Author
Anjuli Dharna |
Description
"My grandmother, Krishna, would come and stay with us for 3 months at a time starting from the time I was born. I'm pretty sure this recipe was one of my first baby foods. It permeates my earliest memories and was always a part of our weekly rotation when she would visit. This recipe always feels like a hug from the inside out, and something that makes it even better is how simple and easy it is to make! When I got married, I made this at my in-laws house and after my stay they expressed a newfound love for cauliflower through this recipe and some alu gobi we had also had. Now as a mom, this recipe is a sleeper hit and I love how nourishing it is for my toddler!"
