Roast Chicken Thighs with Tomato-Tapioca Porridge
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Full Recipe
https://www.foodandwine.com/recipes/roast-chicken-thighs-tomato-tapioca-porridge
Author
Wylie Dufresne
|
2013-12-06
Description
Wylie Dufresne, chef-owner at Manhattan's acclaimed WD-50, serves his delicious crisp-skinned chicken with a simple, flavorful tomato-tapioca porridge.
