Full Recipe
Author
Meherwan Irani | 2020-04-22
Description
*photos by Jack Sorokin
Chai Time is an ongoing series on Spicewalla's IGTV featuring chef and Spicewalla founder Meherwan Irani cooking Indian dishes LIVE in his home and answering all your cooking qs. Check out the video for Butter Chicken here to learn some tips and tricks that only an Indian mom or aunt could teach you! Follow us on instagram to tune in live and join the conversation.
Our restaurant style butter chicken is sure to be the crown jewel of any dinner party. This rich, aromatic, sweet, and deeply satisfying Indian curry-house classic is not complicated but it does require patience. Do not rush this recipe! Take your time cooking down the onions and let the tomatoes simmer for at least a half hour - it's well worth the wait!
