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Full Recipe
Author
GOYA® | 2025-10-06
Description
In Spain, paella is considered a classic of Iberian cuisine, and that’s why we’ve created this version of Spanish Paella with Meat and Seafood, a dish that brings together the best of land and sea in a single pan: chicken, pork, and shrimp. It’s prepared in less than an hour with GOYA® Valencia Rice and the touch of flavor and color of Sazón GOYA® with Saffron, paprika, and other spices that bring this tasty dish to life while paying homage to tradition. Learn how to prepare it step-by-step and make it part of your family dinners. A perfect recipe to enjoy at any time and occasion; you’ll savor each bite!