Sheet Pan Kebabs with a Tahini-Pomegranate Molasses Sauce

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Full Recipe

https://www.burlapandbarrel.com/blogs/recipes/sheet-pan-kebabs-with-pomegranate-molassas-tahini-sauce

Author

Danielle Schwab |

Description

A simplified take on classic kebabs, made easy on a sheet pan. Ground beef is mixed with warm spices and pomegranate molasses, then baked until juicy and caramelized. Served with a fresh salad and a Tahini-Pomegranate Molasses sauce over rice or wrapped in lavash.