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Full Recipe
Author
Alyssa Rimmer | 2015-05-21
Description
Whether you need a healthy dessert or a decadent breakfast, this moist, tender, and perfectly fluffy almond-flour cake is sure to be a crowd-pleaser. Topped with fresh strawberries, it's everything we love in a summer treat. Not only that — it's naturally gluten-free, the nut flour stepping in for any wheat.