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Full Recipe
Author
www.bobsredmill.com | 2025-04-07
Description
It's no secret that we love grain salads. Not only are they simple to make, but they're easy to prep ahead of time. Here, we cook up chewy, hearty Organic Farro and toss with an herbed vinaigrette. Sprinkle with fresh peas, crispy prosciutto and shaved parmesan right before serving for a sweet-and-salty side everyone will love.