Full Recipe
Author
www.bobsredmill.com | 2024-10-30
Description
This Irish Apple Cake features crunchy pecans and tart apples baked in a lightly sweetened, sturdy—yet tender—cake. The cake starts off with a biscuit-like dough that's pressed into the bottom of the pan. Chopped apples and cinnamon are then layered across the base to fill every bite. Milk is whisked into the remaining dough, creating a light batter that is poured across the top, holding everything together. Baked with a fan of apples on top, this easy cake is quick to make and delightful to eat.
This recipe was made in partnership with Diamond of California and features their Chopped Pecans.
