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Full Recipe

https://www.foodandwine.com/recipes/roasted-goose-legs-with-sour-cherry-glaze-and-gravy

Author

Melanie Hansche | 2021-11-18

Description

Instead of cooking a whole goose, F&W editor Melanie Hansche makes Roasted Goose Legs with Sour Cherry Glaze and Gravy a much more manageable endeavor.