Meaty Twice-Baked Potatoes

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Full Recipe

https://www.foodnetwork.com/recipes/meaty-twice-baked-potatoes-18645430

Author

Molly Yeh | 2024-03-26

Description

This is inspired by mafroum, a Libyan dish made of meat-stuffed potatoes that you fry and then braise. In an old-school Midwest move, Molly makes them in the style of twice-baked potatoes. With a drizzle of sweet, spicy, and tangy harissa ketchup for dunking, these are “dream boats.”